Folk Remedy for Gastric Ulcer
Uyghur Ethnic Minority Folk Remedy
Ingredients: Appropriate amount of lamb small intestine.
Usage: Soak and clean the lamb intestine, turn it inside out, sprinkle cornmeal externally. Turn the intestine again, add oil and salt, then boil and eat. Consume three times daily, continue for one month.
Note: This remedy is uniquely used by herdsmen in Turpan region, Xinjiang, and shows remarkable efficacy for gastric and duodenal ulcers. The intestinal material is sourced from the duodenum of sheep or goats aged around six months.<gastric ulcer>