Whooping Cough Tea
[Formula] Dry herb of Hypericum perforatum 30 g, green tea 5 g. Appropriate amount of rock sugar. (Folk remedy)
[Usage] After stir-frying Hypericum perforatum, add rock sugar and tea leaves, decoct with water, drink freely, one dose per day.
[Efficacy] Clears lung heat, resolves phlegm, relieves spasms, quenches thirst. Used for pediatric whooping cough.
[Whooping Cough]