Skillful Use of Ginger to Treat Cough
When weather turns cold, elderly people with insufficient vital energy are most prone to catching colds and developing coughs. Although these seem like minor ailments, they are difficult to cure, and hidden dangers may lurk beneath. Here’s a small proven remedy that effectively treats post-cold cough.
Take a piece of fresh ginger, wash it clean, peel off the skin, slice it, carry it with you, and when coughing, place a slice in your mouth—chew or suck on it. You’ll feel a spicy, hot sensation in your mouth, throat, and chest, which immediately stops the cough. If your throat itches, chew another slice. Ginger has pungent and warming properties, entering the lung and spleen meridians, promoting sweating to expel cold and relieve cough and phlegm. Folk wisdom says: “Three slices of ginger daily, no need for doctor’s prescriptions,” and “A cup of tea with one slice of ginger is an excellent remedy for cold protection and digestion.” Chewing ginger in the morning can also stimulate appetite and enhance cold resistance.
<Ginger for Cough>