Common Moisturizing Formula 3
White flour 120g, 3 chicken eggs, white lamb meat 120g. First, finely chop the lamb and cook as a soup. Beat egg whites and mix with flour to form noodles, then boil in soybean paste until cooked. Serve hot with seasonings and lamb soup.
This formula warms and supplements qi and blood, suitable for those with weakness and emaciation, promoting healthy, fair, and lustrous complexion.<Moisturizing>