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Lamb Liver Porridge for Clear Vision – A Simple Health Tip

[Composition] 50 grams chopped lamb liver, 50 grams white rice.
[Preparation and Usage] Prepare porridge as usual. Add lamb liver when nearly done, cook until fully cooked and stir evenly. Consume in the morning.
[Benefits and Applications] Tonifies liver deficiency, improves vision. Suitable as auxiliary food for anyone suffering from eye diseases.
Note: Lamb liver is slightly cold in nature and bitter in taste, primarily used to tonify the liver and improve vision. Anciently, "Lamb Liver Pill" was specifically used to treat eye disorders. Applicable to blurred vision due to liver deficiency, night blindness, etc.
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