Loach Powder
[Ingredients] 2000g live loaches.
[Preparation] First, keep live loaches in clean water for one day to expel intestinal waste. The next day, dry them in a drying oven or bake until dry, then grind into powder and store in a bottle.
[Usage] Three times daily, 10g each time, taken with warm water. One course lasts 15 days; continuous use should not exceed four courses.
[Effects] Warms the middle energizer, tonifies qi, detoxifies. Suitable for hepatitis and cancer.
[Comment] Loaches tonify central qi and expel dampness. Not only a delicious food, but also a valuable medicinal ingredient in dietary therapy. Their slimy secretions have strong detoxifying and swelling-reducing effects. Recent clinical studies confirm that loaches show good efficacy in recovery phase of type A hepatitis patients and have preventive and therapeutic effects against tumors.