Eggplant
[Name] Eggplant
[Flavor and Nature] Sweet, cool in nature.
[Functions] Clears heat and stops bleeding, reduces swelling and relieves pain. Used for heat-toxic carbuncles, skin ulcers, oral sores, hemorrhoidal bleeding, bloody stools, and epistaxis.
[Components] Rich in vitamin B1, B2, phosphorus, iron, protein, calcium, scopoletin, scopolamine, and genistein.
[Comment] Those with spleen-stomach deficiency-cold or asthma should avoid eating too much.