Ganoderma-Longan Wine (General Weakness)
[Formula] 100 grams each of Ganoderma lucidum (Ling Zhi), Polygonum multiflorum (He Shou Wu), processed Polygonatum odoratum (Zhi Huang Jing), 50 grams each of longan flesh (Gui Yuan Rou), Codonopsis pilosula (Dang Shen), Lycium barbarum (Gou Qi Zi), honey-fried Astragalus membranaceus (Zhi Huang Qi), Angelica sinensis (Dang Gui), and Rehmannia glutinosa (Shu Di Huang), 25 grams each of Dioscorea opposita (Shan Yao), Poria cocos (Fu Ling), Citrus reticulata peel (Chen Pi), and red dates (Hong Zao), 7000 milliliters of white wine, and 700 grams of rock sugar.
[Preparation] Grind the first 13 ingredients into fine powder, use white wine as solvent, perform percolation method, collect filtrate, add rock sugar and dissolve, then dilute with white wine to total volume of 7000 milliliters, let stand, filter, and the preparation is complete.
[Function] Nourish and strengthen, warm and supplement qi and blood, strengthen spleen and lung, protect liver and kidney.
[Indication] General weakness, postpartum deficiency, anemia, premature graying hair.
[Usage] Oral administration. Take 15–30 milliliters each time, twice daily.
[Note] Quoted from "Collection of Medicinal Wines." Contraindicated in cases of colds, fever, sore throat, red eyes, or yin deficiency with fire excess. Use with caution in those with strong physique and pathogenic factors.