Duohuo Wine (Wind-Cold Toothache)
[Formula] 50 grams each of Angelica pubescens, Coriandrum sativum, and Asarum; 25 grams each of processed Aconite root and Saposhnikovia divaricata; 2000 milliliters of white wine.
[Preparation] Grind the first five ingredients into fine powder, place in a container, add white wine, decoct until half remains, filter out residue, and set aside.
[Function] Dispelling wind, dispersing cold, unblocking orifices, relieving pain.
[Indication] Wind-cold toothache, pain decreases with heat.
[Usage] External use. Rinse mouth while warm, spit out coldly, repeat rinsing until pain stops.
[Note] Quoted from *Puji Fang*.