Dog Spine Boiled Wine
Dog Spine Boiled Wine
[Drug Composition] Dog Spine (hair removed), Salvia miltiorrhiza, Astragalus membranaceus, Smilax china, Achyranthes bidentata (without roots), Ligusticum chuanxiong, Angelica dahurica (without root head), each one liang; processed Aconite root (skin and heart removed), one piece
[Function and Indications] Treat rigid waist pain preventing full extension.
[Usage and Dosage] Warmly consume one bowl, at any time.
[Preparation Method] Crush the above herbs into particle size similar to mung beans, soak in one dou of wine, seal in a jar, then boil over double boiling water for three hours and remove.
[Source] Song Dynasty · "Taiping Shenghui Fang", "Shengji Zonglu"