Nourishing Five Zang Organs—Cinnabar Astragalus Wine
Cinnabar Astragalus Wine—Original name: Cinnabar Wine Soaking Formula
[Drug Composition] Cinnabar Powder 3 liang, Astragalus (cut) 2 liang, Eucommia (without root) 2 liang, Dendrobium (without roots) 2 liang, Saposhnikovia (without head) 2 liang, Prepared Rehmannia 5 liang
[Function and Indications] Nourishes the five zang organs, strengthens tendons and bones, replenishes essence and marrow. Treats deficiency labor.
[Dosage and Administration] Warmly drink one small cup before meals daily.
[Preparation Method] Coarsely chop the above herbs, pack in a fine silk bag, soak in 3 dou of wine for 3 days.
[Source] Song Dynasty, "Taiping Shenghui Fang"