Life-Prolonging and Health-Preserving — Strengthening Lamb Kidney Wine
Strengthening Lamb Kidney Wine
[Drug Composition] Fresh lamb kidney, Shayan Cistanche, longan flesh, Epimedium, coix seed, Curculigo, distilled wine
[Function and Indications] Strengthening Lamb Kidney Wine strengthens tendons and bones, invigorates qi and blood, replenishes essence and marrow, darkens gray hair and blackens hair, and prolongs life.
[Dosage and Administration] Take 50-100ml each time, once daily; continue for three months.
[Preparation Method] Soak the above herbs in distilled wine for 21 days, then filter.
[Source] "Chinese Folk Therapies" 2000, 8(8): 38
Notes: This wine is prepared according to the recipe of "Yanfang Xinbian" compiled by Bao Xiang'ao during the Qing Dynasty. In clinical use with 90 patients, it has shown significant improvement in symptoms such as lower back pain, weak knees, fatigue, decreased sexual function, impotence, limb numbness and tremors, and abnormal gait.