Tonifying Middle Qi—Ginseng Wine
Ginseng Wine
[Drug Composition] White Ginseng 50g
[Function & Indications] Tonifying middle qi, treating all types of deficiency. Suitable for low blood pressure, neurasthenia, insomnia, fatigue, palpitations, shortness of breath, impotence, etc.
[Usage & Dosage] Drink 10–30ml each evening with dinner.
[Preparation Method] Place the herb in a narrow-necked bottle, add 60-degree baijiu to make 500ml total volume. Seal tightly, shake once daily. Begin drinking after half a month. Add about 500ml of baijiu as consumed. Alternatively, prepare by brewing ginseng powder with yeast and rice.
[Source] Ming Dynasty, Compendium of Materia Medica; Collection of Medicinal Food Recipes