Huoxue Yao Jiu
Huoxue Yao Jiu
[Drug Composition] Danggui 600g, Lao Guancao 500g, Xuduan 500g, Chuanxiong 300g, Dilong 300g, Chishao 300g, Niuxi 300g, Cangzhu (stir-fried) 250g, Honghua 250g, Chenpi 250g, Guizhi 250g, Gouji (scalded) 250g, Duohuo 200g, Qianghuo 200g, Wushao She 200g, Hai Fengteng 200g, Songjie 200g, Chuanwu (prepared) 150g, Gancao 150g, Gusuibu (scalded) 150g, Fuzi (prepared) 150g, Jingjie 150g, Taoren (roasted) 150g, Mahuang 150g, Mu Xiang 100g, Maqianzi (prepared) 100g, Duzhong (stir-fried) 100g, White sugar 2.5kg, 50° baijiu 100L
[Function and Indications] Activate blood, relieve pain, dispel cold, expel wind. Used for waist-leg pain, limb numbness, and wind-cold-damp bi syndrome.
[Dosage and Administration] Oral administration, 10–15ml each time, two to three times daily, taken warm.
[Precautions] Pregnant women should avoid.
[Source] "Newly Compiled Chinese Patent Medicines"