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Potato Juice for Duodenal Ulcer

Take 1000 grams of fresh potatoes, wash thoroughly, cut into fine strands, mash, and extract juice using clean gauze. Place the potato juice in a pot, first boil with high heat, then reduce to low heat until thickened. Add an equal amount of honey, continue cooking until thick like syrup. Remove from heat, cool, and store in bottles. Take one spoonful each time, twice daily, on an empty stomach. Can treat duodenal ulcers and habitual constipation.<Disease>

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