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Egg and Vinegar for Cough
🔑 Keywords:
Internal Medicine
·
Respiratory Disorders
Ingredients: One egg, one spoonful of vinegar.
Preparation: Crack egg, beat thoroughly, mix in vinegar, beat again.
Usage: Consume on an empty stomach one hour before breakfast. Once daily, continue for five days.<cough>
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Remedies are for reference only. Consult a physician before use.