【Ingredients】3000 grams of white flour, 100 grams of lamb, 500 grams of lamb tripe, 5 eggs, 200 grams of mushrooms, 250 grams of leek shoots, 500 grams of Chinese broccoli, and appropriate amounts of ginger, salt, pepper powder, cooking wine, vinegar.
【Preparation】Clean and cut lamb and tripe into 2 cm cubes. Wash mushrooms and halve them. Wash Chinese broccoli, cut into segments, blanch, chop finely. Mix flour with water, let rest slightly, add leek shoots and salt, knead into dough, roll out thinly, and cut into noodles. Place lamb and tripe in an aluminum pot with ginger and mushrooms, bring to a boil over high heat, then add noodles, boil, add salt, cooking wine, vinegar, and pepper powder—ready to serve.
【Usage】Can be consumed as a main meal.
【Efficacy】Tonifies the middle energizer and strengthens qi.
【Application】For symptoms due to spleen-stomach qi deficiency and malnutrition, such as shortness of breath, lethargy, physical fatigue, and emaciation.
<Pork Bone Soup>