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Loach Powder

🔑 Keywords: Health Food
[Ingredients] 2000 grams live loaches.
[Preparation] First place live loaches in clean water for one day to expel intestinal waste. The next day, dry them in a drying cabinet or bake until completely dry, then grind into powder and store in a bottle.
[Usage] Take three times daily, 10 grams each time, with warm water. One course lasts 15 days; do not exceed four courses consecutively.
[Function] Warm the middle energizer, invigorate qi, detoxify. Suitable for hepatitis and cancer.
[Comment] Loaches replenish central qi and eliminate dampness. Not only a delicacy, but also a valuable medicinal food—their slimy secretion has strong detoxifying and swelling-reducing effects. Recent clinical studies confirm loaches show good efficacy during recovery from type A hepatitis and possess anti-tumor preventive properties.

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