Xiyi Wine (Burns and Scalds)
[Formula] 1 Jie Xi 4 parts, Elm Bark 3 parts, Dizhu 3 parts, Borneol a little, appropriate amount of 80% ethanol.
[Preparation] Dry the first three ingredients separately, grind into fine powder, weigh accurately, mix evenly, place in a container, add 80% ethanol (enough to submerge the herbs and rise 3 cm above the herb layer), seal, soak for 48 hours to 1 week, filter to remove residue, then add a little borneol and dissolve.
[Function] Anti-inflammatory, astringent, analgesic.
[Indication] Burns and scalds.
[Usage] External use. Spray the liquid onto gauze and apply to the wound, reapply every 4–6 hours.
[Note] Quoted from "Compilation of Chinese Pharmaceutical Preparations".