Side-Fruit Wine (Warm Meridians, Dispel Cold)
[Formula] Processed side-fruit (Zi), Achyranthes root, Eucommia bark, each 150 grams; white mulberry root bark, white Atractylodes, fresh ginger, each 200 grams; white Acanthopanax bark, Salvia miltiorrhiza, each 180 grams; fine cinnamon, cinnamon heart, each 120 grams; white wine 5000 milliliters.
[Preparation] Finely crush the first 10 herbs, place in cloth bag, put into container, add white wine, seal, soak for 5–6 days, filter off residue, ready for use.
[Function] Warm meridians, dispel cold, relax tendons, activate circulation.
[Indication] Foot qi.
[Usage] Oral administration. Take 15–30 milliliters each time, as tolerated, twice daily.
[Note] Quoted from "Yibu Quanlu." Same contraindications as "Que's Side-Fruit Wine."