Arm Pain Medicinal Wine
Arm Pain Medicinal Wine
[Drug Composition] Raw Astragalus 30g, Gan枸杞 15g, Huai Niuxi 12g, Qinjiao 9g, Danggui 9g, Pian Jiang Huang 9g, Weilingxian 9g, Chishao 9g, Sangjisheng 9g, Hai Tongpi 12g, Chuan Guizhi 9g, Zhi Gancao 6g, Beisha Shen 9g, Du Huo 6g, Chuan Xiong 6g, Fushen 9g, Fangfeng 6g, Duzhong 9g
[Function and Indications] Arm pain.
[Dosage and Administration] Oral administration. 99ml each time, twice daily.
[Preparation Method] Soak all herbs in 1 liter of non-ash wine for ten days.
[Source] "Commentary on Famous Doctors' Excellent Formulas Throughout History"
Comment: There are many medicinal wines treating wind-dampness, joint pain, and lumbar-sacral pain, but few specifically targeting arm pain. This formula combines tonifying qi and blood with wind-dispelling and collateral-activating actions, blending pungent aromatic herbs with sweet moist ones—making it an excellent formula that simultaneously treats pathogenic factors and supports vital energy, addressing both local and systemic issues. Suitable even for elderly or physically weak individuals.