Limb Paralysis—Black Bean Salvia Wine
Black Bean Salvia Wine
[Drug Composition] Black Beans (select small, washed clean) 20g, Salvia miltiorrhiza 150g
[Function and Indications] Hemiplegia after stroke, limb paralysis.
[Usage and Dosage] Take three times daily—at breakfast, noon, and bedtime, each time one or two cups.
[Preparation Method] Coarsely chop both herbs. Combine with 2L of yellow wine in a sealed bottle, bake using ash fire, keep constantly warm until wine reduces by half, then filter out residue and retain the wine.
[Source] "Selected Effective Wine Formulas"