Deer Antler and Yam Wine—Originally Named “Deer Antler Wine”
Deer Antler and Yam Wine—Originally Named “Deer Antler Wine”
[Drug Composition] High-quality Deer Antler (use about one liang, remove skin, slice) 5 qian Dried Yam (powdered) 1 liang
[Function and Indications] Tonify and protect health, enhance yang, replenish essence. Treats weakness, impotence, lackluster complexion, frequent urination, poor appetite.
[Dosage and Administration] Drink wine, take up to three bowls daily. When wine is finished, refill with another bottle.
[Preparation Method] Wrap herbs in thin raw silk, place in a bottle of good wine, soak for seven days, then open and drink.
[Source] Ming Dynasty, "Puji Fang"