Brightening Eyesight — Chrysanthemum Eye-Enhancing Wine — Formerly "Chrysanthemum Wine"
Chrysanthemum Eye-Enhancing Wine — Formerly "Chrysanthemum Wine"
[Drug Composition] 30g Chrysanthemum Flower, 10g Fresh Rehmannia Root, 10g Angelica Root, 20g Goji Berry, 500ml white wine
[Function & Indications] Nourishes yin and blood, supplements liver and kidney, enhances hearing and vision, delays aging. Suitable for symptoms caused by yin-blood deficiency and lack of nourishment to the liver meridian, such as dizziness, headache, tinnitus, blurred vision, restless sleep, frequent dreams, fatigue, and tremors in hands and feet.
[Dosage & Administration] Drink a small cup at noon, evening, and before bedtime.
[Preparation Method] Remove stems from chrysanthemum, wash clean; wash Rehmannia, Angelica, and Goji Berry. Place all together into a gauze bag, tie tightly. Put the white wine and the gauze bag into a wine bottle, seal tightly, soak for seven days to complete.
[Source] Chinese Medicinal Cuisine
Comment: This formula uses Goji Berry and Chrysanthemum to nourish the liver and brighten eyesight; Rehmannia and Angelica supplement yin and nourish blood—especially suitable for patients with yin-blood deficiency.