Tonify Liver and Kidney—Chinese Foxglove Wine
Chinese Foxglove Wine
[Herbal Composition] 150g processed Polygonum multiflorum, 150g fresh Rehmannia root, 5L white wine
[Function and Indications] Tonify liver and kidney, harmonize qi and blood. Suitable for liver-kidney yin deficiency, neurasthenia, weak waist and knees;
[Dosage and Administration] Warm and take as appropriate.
[Preparation Method] Clean Polygonum multiflorum, wash, soak in warm water until soft, cut into 3-fen cubes. Wash fresh Rehmannia root, slice thinly, dry. Place both herbs in a wine jar, slowly pour in white wine, stir well, seal tightly. Open and stir every three days. After 10 to 15 days, open, filter out residue.
[Source] "Chinese Medicinal Cuisine"
Note: Traditional Chinese medicine considers Polygonum multiflorum to tonify liver and kidney, enrich essence and blood, improve complexion, and prolong life. Fresh Rehmannia root nourishes yin and blood, lowers blood sugar and blood pressure, strengthens heart function. Combined, they provide tonic and health-preserving effects.